Easiest Way to Make Quick Pepperoni and Cheese Stuffed Chicken Breasts

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Before you jump to Pepperoni and Cheese Stuffed Chicken Breasts recipe, you may want to read this short interesting healthy tips about What Are The Benefits Of Consuming Superfoods?.

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We hope you got benefit from reading it, now lets go back to pepperoni and cheese stuffed chicken breasts recipe. You can cook pepperoni and cheese stuffed chicken breasts using 13 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Pepperoni and Cheese Stuffed Chicken Breasts:

1. Prepare of boneless, skinless chicken breasts.
2. You need of Provolone cheese.
3. Prepare of to 35 slices of pepperoni.
4. Take of Sriracha seasoning salt blend, plus more for seasoning chicken.
5. Get of black pepper, plus more for seasoning chicken.
6. Provide of fresh grated romano cheese.
7. Get of all-purpose flour.
8. Provide of Italian seasoning.
9. Use of olive oil.
10. Get of low sodium chicken broth.
11. Take of recipe of my Marinara Sauce recipe attached in step #10, or your favorite.
12. Get of GARNISH.
13. Get of mixed chopped fresh herbs, zi used basil, parsley and chives.

Steps to make Pepperoni and Cheese Stuffed Chicken Breasts:

1. Pound chicken into 6- 1/4 inch thick cutlets. Sprinkle with pepper and sriracha seasoning.
2. Cover cheese with pepperoni slices.
3. Lay slices of provolone cheese on each chicken cutlet.
4. Fold over both sides and secure with toothpicks.
5. Combine on a plate , flour, romano cheese, italian seasoning, the teaspoon of sriracha and 1/2 teaspoon pepper, mix well.
6. Roll each chicken roll in flour mix to dry and lightly coat.
7. Heat oil in a large skillet, brown chicken rolls on all sides.
8. Cover skillet and cook on low heat for 15 to 20 minutes, keeping covered and not adding any liquid.
9. Remove chicken to serving plate, add chicken broth to skillet chicken was cooked in, scraping up all cheese and brown bits and whisking them into the broth.
10. , Add about 1 1/2 cups Marinara Sauce, recipe attached below, to broth and simmer until hot and well mixed, stir in fresh herbs https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce.
11. Serve Chicken with sauce, remove toothpicks before serving. Serve with pasta or crusty bread..

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