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Simple Way to Make Quick Rosemary Roasted Chicken with Potatoes

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Rosemary Roasted Chicken with Potatoes

Before you jump to Rosemary Roasted Chicken with Potatoes recipe, you may want to read this short interesting healthy tips about Are Superfoods Really As Good As They are Made Out To Be?.

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We hope you got benefit from reading it, now lets go back to rosemary roasted chicken with potatoes recipe. To cook rosemary roasted chicken with potatoes you need 8 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Rosemary Roasted Chicken with Potatoes:

  1. Use 2 tsp of Paprika.
  2. Provide 1 1/2 tsp of Crushed Rosemary Leaves.
  3. Get 1 tsp of Minced Garlic.
  4. Get 1/2 tsp of Coarse Ground Black Pepper.
  5. Get 1 tsp of Salt.
  6. Provide 2 tbsp of Olive oil.
  7. Prepare 6 of Chicken breast (I used 12 chicken tenders).
  8. You need 1 of Small, red or gold potatoes, cut into 1-inch cubes.

Steps to make Rosemary Roasted Chicken with Potatoes:

  1. Mix oil, all of the spices and salt in a large bowl. Add chicken and potatoes; toss to coat well. Arrange the chicken and potatoes in a single layer in a foil-lined baking pan sprayed with non-stick cooking spray..
  2. Bake, uncovered, in a preheated 425F oven for 30 minutes, or until the chicken is cooked thoroughly and the potatoes are soft when poked with a fork..

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