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Step-by-Step Guide to Prepare Award-winning Black Garlic Korean Style BBQ Chicken Skewers

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Black Garlic Korean Style BBQ Chicken Skewers

Before you jump to Black Garlic Korean Style BBQ Chicken Skewers recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Thing To Follow.

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While everybody knows that consuming plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, why are apples pushed so much? You will notice that the vitamins and minerals that you will find in apples can be extremely beneficial for your health.. Apples consist of, manganese, phosphorus and calcium and all tend to be beneficial to your health, but there will also be many more healthy minerals in apples. And youll also find vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and various other trace vitamins.

Your heart is an additional thing that can be helped when you eat apples. Many of the things you find in apples, and yes this includes fiber, can actually help to supply you with a healthy heart. These ingredients will also help to reduce your cholesterol, which is also beneficial to promoting heart health. The actual skin of the apple is where most of the healthy vitamins and minerals can end up being located in an apple. And your best option is to find a local farm that grows only organic apples and be sure you eat the skin as well so you can get the most advantages of the apple.

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We hope you got insight from reading it, now lets go back to black garlic korean style bbq chicken skewers recipe. To make black garlic korean style bbq chicken skewers you only need 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Black Garlic Korean Style BBQ Chicken Skewers:

  1. Take 4 of large metal (or bamboo) skewers.
  2. Use of Chicken thighs - 8 bone out, skin off, then sliced into pieces (big enough to fit on two skewers - but thin enough to cook fairly quickly).
  3. Provide 4 tablespoons of buttermilk.
  4. Get 1 of little veg oil for brushing.
  5. Get of BBQ Glaze + dip.
  6. Prepare 2 tablespoons of soy sauce.
  7. Use 1 tablespoon of sesame oil.
  8. Use 1 cm of piece ginger - grated.
  9. You need 1 of garlic clove - grated.
  10. Provide 1 teaspoon of black garlic paste.
  11. Get Dash of rice vinegar (or white wine vinegar).
  12. Get 2 tablespoons of ketchup.
  13. Prepare 1 tablespoon of sriracha sauce.
  14. You need Pinch of gochugaru (optional).
  15. Use 2 tablespoons of honey.
  16. Provide 2 tablespoons of lime juice.
  17. Take of Garnish.
  18. You need 2 teaspoons of sesame seeds.
  19. Provide 2 teaspoons of finely sliced chives.
  20. Get Squeeze of fresh lime juice.

Steps to make Black Garlic Korean Style BBQ Chicken Skewers:

  1. Add the chopped chicken thighs to the buttermilk and coat thoroughly. Leave in the fridge preferably overnight or at least 3 hours..
  2. Add the sauce ingredients together in a bowl and mix together - set the bowl aside. (Take out approximately 5 tablespoons and also set aside in a separate bowl for dipping the cooked chicken.).
  3. Thread the buttermilk marinated chicken on to two skewers so it wont rotate when you flip it..
  4. Brush with a little oil, then cook the plain skewers 6-8 minutes per side on the bbq (we always use a @barbequick) or under the grill til almost cooked through..
  5. Now start to brush on the sauce coating each side & turning frequently, so as not to burn. (You will want a little char though). Black Garlic Korean Style BBQ Chicken Skewers
  6. Once cooked through, remove from the skewers & add the garnish. Use the 5 tablespoons of sauce kept to one side for dipping.

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