Recipe of Ultimate Chicken Tandoori Legs Piece Fry

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Before you jump to Chicken Tandoori Legs Piece Fry recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Life.

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To sum up, it is easy to begin making healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now lets go back to chicken tandoori legs piece fry recipe. To cook chicken tandoori legs piece fry you need 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Chicken Tandoori Legs Piece Fry:

1. Prepare 2 of legs piece.
2. Take 2 tablespoons of hung curd.
3. Prepare 6-8 of garlic pods.
4. You need 1 inch of ginger.
5. Take 10 of nos dried red chilies.
6. Prepare to taste of Salt.
7. You need 1 teaspoon of red chilli powder.
8. Prepare 1 pinch of red food colour.
9. You need 1/2 teaspoon of all spices powder.
10. Provide of Chat masala for sprinkle.
11. Get of Oil for deep fry.
12. Get 1 of lemon.
13. Get 1 of raw onion sliced.
14. Prepare 1 of cabbage sliced for salad.

Instructions to make Chicken Tandoori Legs Piece Fry:

1. Grind into fine paste (ginger, garlic and dried chillies).
2. Wash and clean chicken legs piece and make cuts on it with the help of knife..
3. In bowl take ginger, garlic and dried chillies paste, hung curd, salt, red chilli powder, all spices powder, red food colour and mix well the mixture..
4. Marinate chicken and refrigerate it for 2hours Heat oil in deep wok, put marinated chicken in it and fry from all the sides for 10 to 12mins on low flame. Do the same with other legs piece.
5. Serve hot with sliced onion, cabbage and lemon. sprinkle chat masala on it..

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