Recipe of Speedy Baked Ravioli (Instant Pot)

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Before you jump to Baked Ravioli (Instant Pot) recipe, you may want to read this short interesting healthy tips about {Make Healthy Eating A Part of Your Daily Life.

More than likely you have heard that you ought to be eating an apple a day but did you ever wonder why this is important? This is a thing that many men and women live by and they also ensure their children are eating at least one apple a day. You will even find that folks in other countrys also stick to this simple rule and they dont know why. In our research we have found out why you are told to eat an apple a day and we will be revealing that with you here.

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Thus, it should be somewhat obvious that its easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now lets go back to baked ravioli (instant pot) recipe. You can have baked ravioli (instant pot) using 3 ingredients and 15 steps. Here is how you achieve it.

The ingredients needed to prepare Baked Ravioli (Instant Pot):

1. Take 20 oz. of Buitoni four cheese ravioli.
2. You need 24 fl. oz. of Italian meat sauce (I use my own recipe).
3. You need 8 oz. of Kraft Perfect Pairings: Mozzarella & Parmesan.

Steps to make Baked Ravioli (Instant Pot):

1. I use my Instant Pots Slow Cook feature for this recipe but you can easily adapt the instructions to a regular slow cooker..
2. Pour meat sauce into Instant Pot..
3. Press SAUTNormal.
4. Heat for 10 minutes stirring frequently..
5. Press CANCEL (Keep Warm: On).
6. Stir in ravioli..
7. Close & lock the lid..
8. Press the pressure release handle down to open the vent..
9. Press SLOW COOKMore; Time: 20 minutes..
10. Press CANCEL (Keep Warm: Off).
11. Preheat oven to 350F..
12. Transfer ravioli and sauce to a clear glass baking dish..
13. Create a thick layer of cheese across the top of the dish..
14. Place uncovered dish in oven for 8 minutes or until cheese is melted and golden..
15. Serve hot..

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